Viet Truc Mai Shiitake Mushrooms

The off-season mushroom cultivation model of Truc Mai production facility in Hong Quang 2 hamlet, Hung Dao commune, Cao Bang city, has created a bright spot in local agricultural production. After many years of successfully cultivating shiitake and oyster mushrooms, yielding economic benefits, the facility invested in workshops, cold rooms, and temperature control suitable for cultivating shiitake mushrooms in the summer.
Shiitake mushrooms have the effect of nourishing the spleen and stomach, invigorating qi, promoting blood circulation, lowering blood pressure, and fighting cancer. Shiitake mushrooms are a food supplement of vitamin D, preventing diseases, treating body weakness, cardiovascular disease, cirrhosis, and dermatitis.